french toast made with our housemade challah, served with whipped butter and your choice of maple or cane syrup.
Breakfast potatoes fried with peppers and onions, harissa aioli, and fresh cilantro, and a sunny-side-up egg.
housemade sourdough biscuits in scratch-made Southern-style gravy.
Available after 11am. House made sourdough crust topped with smoked salmon, capers, red onion, dill, brie, and lemon.
Greek yogurt, seasonal fruit, and house made granola - drizzled with your choice of honey or agave.
whole grain toast with avocado mash and smoked salmon, topped with toasted sesame seeds and a drizzle of balsamic reduction.
bacon, arugula, Dairymaids cheese, sunny egg, and balsamic reduction on whole grain bread
scrambled eggs and black forest ham with Dairymaids cheese and sauteed spinach on a toasted bolillo.
Fried egg, breakfast patty, tomato, Swiss, avocado and spicy aioli on a house made English muffin.
Scrambled eggs with nutritional yeast, refried white beans, potato, sautéed kale and sweet potatoes in a spinach tortilla.
Sausage, potato, bacon, refried white beans and scrambled eggs with nutritional yeast in a spinach tortilla.
Not seeing the breakfast you're craving? Build your own!
Subject to availability.
Fresh cinnamon rolls made from scratch by our in-house pastry chef.
A delicious, flaky dose of childhood nostalgia. Rotating flavors include Strawberry, Blueberry, Bramble (Mixed Berry), and Fudge.